Our wine cellar

The Vault of Oregon Wine

Meticulously curated releases, rare vintages, and quiet legends
discover the hidden gems within.

Meticulously curated releases, rare vintages, and quiet legends—discover the hidden gems within from Oregon’s small-lot, world-class producers. With 600+ selections (95% from this beautiful state), explore the full range of styles or savor a once-in-a-lifetime vertical from your favorite Willamette Valley vintner. Our cellar spans recent releases to bottles dating back to the mid 1990s
—access you won’t find at most tasting rooms or anywhere else in the world.

Wine Spectator Best Award of Excellence since 2010
2021 Wine Spectator 8 Top-Notch Restaurants Celebrating Local Wine

Please contact our Director of Hospitality and Head Sommelier Levi Seed for wine inquiries

levi@joelpalmerhouse.com

Corkage Policy

While we encourage you to explore our award-winning wine list, you are also welcome to bring a special bottle from your own cellar to enjoy with dinner.
Our corkage policy is $50 per 750ml with a limit of 1 bottle for every 2 guests. Maximum corkage limit of 4 bottles per group.

book a reservation

Joel Palmer House Restaurant is honored to be part of the Château d’Yquem Lighthouse Program—a small, hand-selected circle of roughly forty restaurants worldwide entrusted to showcase d’Yquem at its best. The program spotlights new releases (often poured from large formats) and offers guests the rare chance to experience Château d’Yquem by the glass, thoughtfully paired and presented by our trained team. Inclusion signals exacting cellar standards and gives our guests privileged access to one of the world’s most storied wines—an experience typically reserved for a few exemplary dining rooms around the globe.
For more information click here.

Autumn Cocktails $22

Cosmopalmerton

Our rotating flagship cocktail that embodies all things autumn.
Pear brandy · Crisp apple cider · Crater Lake vodka · Padro Suave Vermouth · Becherovka · Lemon · Cranberry bitters

Orchard Spark
Apple picking in late September, a tradition for years.
Oregon sparkling · Calvados · Domaine de Canton · Nikolaihof elderflower syrup · Ginger beer

Petrichor Reverie
Reminiscent of fresh rainfall, this clean cocktail awakens the senses and revitalizes what Autumn means to the soul.
Italicus Rosolio di Bergamotto · Rémy VSOP · Amontillado Sherry · Nonino Amaro

 Sage the Date
A clever and cleansing twist on a classic, this sage-inspired julep feels like welcoming an old friend.
Basil Hayden Bourbon · Sage-infused syrup · Sage tincture · Genepy des Chamois

 Golden Hour ‘Vesper’
Like catching golden sun rays at their peak.
Orange- & chamomile-infused “Sauternes” · Wood Vodka · Aria Gin

 Tête de Cuvée Old Fashioned ($45)
For those seeking a regal sipper…
Willet Pot Still Reserve · Sarsaparilla & candy cap mushroom syrup · Cherry bark bitters